Wednesday, December 4, 2013
蜜汁雞腿
星期日 BF 特地腌制的一大盤雞腿給我。謝謝!
蜂蜜該是放多了,老媽說有點太甜且不知甚的亦有些許的腥味。另加兩片當歸和黑醬油煮了過後便沒那麽甜膩,醬汁也更加香濃。拌白面包吃挺好。
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